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BACFO, manufactures Research Based Herbal (Ayurvedic) Healthcare & Personal care products and ‘Organic Pure Herbs’ duly certified by ECOCERT as per EU guidelines. We are attaching herewith the ECOCERT certificate for your perusal.
BACFO with its manufacturing unit that has ISO 9001:2008, HACCP & WHO GMP certifications from The British Standards Institution UK, automatic plant, selection of raw materials and extracts, to In-house R & D facilities duly recognized by DSIR, Ministry of Science & Technology, provides Quality that is truly world-class. Our products are unique, proven to be highly effective and packaged as per international standards. We are already exporting our products to over 20 countries worldwide.
Our Organic product range includes:
· Withania somnifera (Ashwagandha),
· Ocimum sanctum (Basil / Tulsi),
· Commiphora mukul (Guggul pure),
· Azadirachta indica (Neem),
· Bacopa monnieri (Brahmi),
· Curcuma longa (Haldi),
· Asparagus racemosus (Shatawari),
· Boswellia serrata (Shallaki),
· Terminalia arjuna (Arjun),
· Triphala,
· Trikatu.
Certifié Écocert Canada avec référentiel NOP
Certificaciones UE, NOO y JAS
PEDIR INFORMACION DE LOS DIFERENTES EMBASES Y TAMAÑOS QUE VENDEMOS DIRECTAMENTE DE NUESTRA ALMAZARA. SOMOS PRODUCTORES DIRECTOS.
BUSCAMOS DISTRIBUIDORES Y COMERCIALIZADORAS A NIVEL NACIONAL E INTERNACIONAL.
Granulated Cuts: Medium; Macaroon (Fine); Extra Fine.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs).
Forms: organic, nonorganic and SO2 Free.
Shelf Life: Recommended temperature range and humidity: 15-21 °C at 20-50 relative humidity. Store in odor- free area, out of sunlight and away from walls. Avoid storage in high moisture areas. Best to use within guideline period from production date as follows:
1. For Regular SO2 Concentration - Within one year;
2. For Low SO2 Concentration - within 9 months;
3. For SO2 -free- within 7 months
Uses: used in the bakery and confectionery industries to enhance the texture, flavor, aroma, degree of chewiness and eye-appeal of a wide variety of foodstuffs like nut bars, cookies, biscuits, cakes, pies, teas and ice cream. In the personal care is
used in soap and creams as exfoliant.
Lead Time: If out of stock 4 to 6 weeks.
Special Cuts: Flake; Shrade; Chip and Rice.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs).
Forms: organic, nonorganic and SO2 Free.
Shelf Life: Recommended temperature range and humidity: 15-21 °C at 20-50 relative humidity. Store in odor- free area, out of sunlight and away from walls. Avoid storage in high moisture areas. Best to use within guideline period from production date as follows:
1. For Regular SO2 Concentration - Within one year; 2. For Low SO2 Concentration -
within 9 months;
3. For SO2 -free- within 7 months
Uses: used in the bakery and confectionery industries to enhance the texture, flavor, aroma, degree of chewiness and eye-appeal of a wide variety of foodstuffs like nut bars, cookies, biscuits, cakes, pies, teas and ice cream. In the personal care is
used in soap and creams as exfoliant.
Lead Time: If out of stock 4 to 6 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs)
Formats: organic and nonorganic.
Shelf Life: up to 18 months if store at 55º +/- 5ºF temperature away from sun light and humidity.
Uses: Used as cake ingredient for baking, confectionery ingredient, sauces, dairy replacement, etc.
Lead Time: If not in stock, 6 to 8 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs)
Forms: organic and nonorganic.
Shelf Life: Product in tin cans can be stored at ambient temperatures of 28ºC to 34ºC up to 24 months without refrigeration.
Product in pouches, shelf life is 12 months. Once opened refrigeration is recommended and use within 24 hours.
Uses: Used as cake ingredient for baking, confectionery ingredient, sauces, dairy replacement, etc.
Lead Time: If not in stock 10 to 12 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs)
Forms: organic and nonorganic.
Shelf Life: Product in tin cans can be stored at ambient temperatures of 28ºC to 34ºC up to 24 months without refrigeration.
Product in pouches, shelf life is 12 months. Once opened refrigeration is recommended and use within 24 hours.
Uses: Used as cake ingredient for baking, confectionery ingredient, sauces, dairy replacement, etc.
Lead Time: If not in stock 10 to 12 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet (approx. 1,500 lbs)
Forms: organic and nonorganic.
Shelf Life: Stable up to one (1) year if stored at 30ºC or 86ºF. Store away from sunlight and humidity.
Uses: Good source of fiber due to its high dietary fiber content. Enhances the flavor of most products (chocolate, vanilla, etc).
Improves the texture of baked products (cakes, bread, pastries.)
Lead Time: If out of stock 4 to 8 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet.
Forms: organic and nonorganic.
Shelf Life: This product will solidify and become cloudy below 25 degrees Celsius. Before dispensing, gradually thaw above melting point. Stable up to two (2) years.
Uses: Cooking up to Medium High temps. Ideal for stir frying vegetables, sea food, meats, and baking. Also use in the manufacturing of beverages flavoring, souces, soaps, skin and hair products as well as commercial and home detergants.
Lead Times: 210 liter drum If out of stock then 4 to 6 weeks;
5 liter pail and 500ml jar if out of stock 4 to 6 weeks.
Country of Origin: Philippines.
Minimum Order: 1 pallet.
Forms: organic and nonorganic.
Shelf Life: This product will solidify and become cloudy below 25 degrees Celsius. Before dispensing, gradually thaw above melting point. Stable up to two (2) years.
Uses: Cooking up to Medium High temps. Ideal for stir frying vegetables, sea food, meats, and baking. Also use in the manufacturing of beverages flavoring, souces, soaps, skin and hair products as well as commercial and home detergants.
Lead Times: 210 liter drum If out of stock then 4 to 6 weeks;
5 liter pail and 500ml jar if out of stock 4 to 6 weeks.
Quinua seleccionada, procesada en harina, hojuela o pop.
Certificaciones UE y NOP
Producción 100 toneladas anuales
Certificaciones UE y NOP